How it works

From signup to first order.

Four steps most teams complete before their first real service night.

The flow

Built around real service.

Step 1

Create your account, add your restaurant name and branding, and build your menu categories. Most teams add their core dishes first and refine later.

Step 2

Add tables, areas, and optional floor layout. Print or display QR codes so every table has a unique scan link.

Step 3

Guests scan, order, and pay from their phones. Your team sees orders, table status, and kitchen flow in one dashboard.

Step 4

Turn on reservations, waitlist, analytics, and your public website when you're ready — without changing tools.

Under the hood

Dinecta replaces the patchwork of apps that slow teams down during rush hour.

QR menus and orders flow straight to the kitchen — no retyping.

Tables, areas, and floors stay visible during rush hour.

Reservations and waitlist live next to live table status.

GCash and Maya payments through PayMongo, built in.

Staff permissions that match real roles on the floor.

A branded website and menu guests can trust.

Start free or book a demo — your first month is on us.